-Introduction of brand identity (Cheonyeondama)

[Masterpiece Stock Pack]

natural seasoning brand,Cheonyeondama is made with 100% of non-aseptic, no-colored, no-additives natural ingredients. We canhelp you develop the healthy eating habits for our family and children, by making the best quality of natural seasoning with environment-friendly, organic ingredients.

Efficient way to useCheonyeondama in your home

When Cheonyeondama Owners baby started to reject eating food that was not seasoned, so Owner tried feeding him different kinds of food including store-bought baby formula or even take-out foods that adults eat. However, this resulted in the baby suffering through primary stages of atopic syndrome and food poisoning. Hence, they started giving more thoughts to what the baby was fed.

Cheonyeondama use the best and freshest natural resources for all of the food they create. With resources such as the shiitake mushroom that has an organic certification and other natural spices, Cheonyeondama have used the best natural products (not just using spices for the creation of the base of the soup) without preservation of any kind.

Cheonyeondama lead the healthy food culture for our family and children, by making the best quality of natural seasoning with environment-friendly, organic ingredients.

[Dried Herring Stock Pack]

Have you heard about ‘Dried Herring’?

It’s a kind of anchovy, but different!!

Dried herring contains vitamin A, selenium, DHA, EPA, Amino acid which is good for growing children and it has antioxidant effect.

In dried herring stock pack contains herring, kelp, shrimp, onion, rice, radish, adlay and celery. Since it contains rice and adlay, it gives effect of rice water, so make the meat stock more deep and rich.

Hence ‘Dried Herring Stock Pack’ is good for makes rich and deep flavored meat stock!

[Masterpiece Stock Pack]

This ‘Masterpiece Stock Pack’ used 10 domestically produced goods, which are dried anchovies, kelp, green onions, shrimps, pepper seeds, radishes, burdocks, adlay, rice, and onions. Hence this 10 kinds of natural ingredients make the meat stock more deep flavored.

  • Kelp, and Anchovy prevention for blood circulation, diabetes, and osteoporosis.
  • Onion makes savory taste, anti-oxidative effect, promotion of digestion
  • Shrimp contains full of vitamin C, high protein, and low fat!
  • Adlay makes deeper flavor, full of protein and cellulose abundance, prevention for vein agin

Aflavorsome and quick natural pack with which ingredients are stirred at high temperature, considering each ingredient’s uniqueness, to remove the fishy, bothersome flavors while preserving the ingredients’ taste and scent.

 

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